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Get ready for the oohs and ahhs when you bring these winter-wonderland
inspired treats to the holiday bake sale.
The heavenly combo of ricotta, rosemary and fig lends a taste of Italy to
your holiday table
You?ll be thankful for all the time you?ll save on Turkey Day with these
delicious yet easy dishes from Food Network star Claire Robinson.
Surprising benefit of flavored milk.
Plastic containers. See-through sandwich bags. Cling wrap. It’s hard to escape plastic these days, but a growing body of evidence suggests you should try to. That’s because the chemical bisphenol A (BPA), used to stabilize many plastic food containers, food packaging materials and water bottles, can leach into your food. The leaching of BPA has been implicated in numerous ailments, from obesity and ADHD in children to breast and prostate cancer. As an alternative, we’ve rounded up our favorite green containers, lunchboxes and more—so your packaging can be as healthy as the food you put in it.
Easy, healthy food for your tot
From our cover mom, Cat Cora, a dish that will make any mom feel like an Iron
Chef.
Fresh, bright flavors, and no need to spend all night at the stove.
A tasty kid-pleaser. Get them to help!
This dish gets its intense flavor from curry and coconut milk.
You’ll be flippin’ and dippin’ meat, fish and veggies like a top backyard chef master this summer with these smart grilling tips and tools.
Get thee grilling!
This Asian-inspired dish is common in Sri Lanka, the Philippines and the West
Indies.
One surefire way to get kids to eat veggies is by letting them help make
these colorful kabobs.



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